Stainless Steel Meat Tenderizer for Steak and Beef with Cleaning Brush

Why Choose the Ccfoud Meat Tenderizer? Ccfoud's meat tenderizer brings you great convenience, allowing you to hold it easily and maintain a positive cooking mood. Equipped with 48 stainless steel blades, this tool doesn't alter the shape or appearance of the meat, but rather helps marinades penetrate quickly, reducing cooking time by up to 40% while preserving the original taste and flavor. It is an indispensable cooking companion for daily use.

Features: - Color: Black - Material: Stainless steel blades + ABS - 100% brand new and high quality - 48 durable, corrosion and rust-resistant stainless steel blades - Double protective cover to resist dust and prevent blade scratches or injury - ABS hand press handle with spring design for user-friendly operation

How to Use: 1. Thoroughly clean before first use. 2. Place the meat on a cutting board, then remove the protective cover. 3. Gently press the tenderizer onto the meat and press several times (avoiding bones).

Easy Cleaning: After each use, simply soak in warm soapy water for a few minutes and wash with the included brush. Alternatively, you can clean it in the dishwasher.

Suitable for: Steak, Beef, Pork, Veal, Chicken, Turkey, Bison, and more. The flavor can easily permeate the meat, reducing the need for additional seasonings. Cooking time can be reduced by up to 40%, allowing you to enjoy your meals with the original taste and flavor preserved.

Ccfoud, Your Kitchen Assistant At Ccfoud, we develop products with two key considerations in mind: 1) Enhancing the taste of food, and 2) Ensuring the practicality of the product. Our goal is to help everyone create delicious meals and enjoy the cooking process. We proudly recommend the Ccfoud Meat Tenderizer to all who love to cook and savor life.

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